Our Menu
Soups & Salads
Black Bean Soup
$8.00
Bowl of black bean soup served with sour cream and avocado.
House Salad
$9.00
Organic mixed greens with tomatoes, sprouts, cucumber & avocado | Add Grilled Chicken +$7.00 | Grilled Steak +$7.00 | Grilled Antibiotic-Free Salmon +$7.00
Chicken Tortilla Soup
$8.00
Bowl of the Mexican classic served with tortilla chips & queso blanco.
Taco Fajita Salad
$18.00
Crispy whole wheat tortilla bowl filled with cheese, organic mixed greens, black olives, onions, sour cream, guacamole. Choice of protein: grilled chicken, steak, hormone and antibiotic-free salmon, shrimp, mixed veggies.
Appetizers
Guacamole
$16.00/8 oz
Traditional avocado dip made with Hass avocados. Garnished with seasoned plantain chips.
8 Mile High Nachos
$12.00
Tri-color tortilla chips topped with melted cheese, pico, guacamole, sour cream. Choice of black beans, shredded chicken, ground taco beef, beyond plant-based taco beef.
Carnitas
$12.00
3 corn tortillas with roasted shredded pork marinated in fresh citrus juice. Cilantro, salsa cruda on the side.
Mini Chimis
$14.00
3 deep-fried mini burritos. Choice of beef, chicken, or veggies. Served with guacamole, sour cream, pico de gallo in a tortilla shell.
Fiesta Platter
$20.00
2 fried shrimp, 2 fire, 2 baby cheeseburgers, 2 mini chimis (chicken, beef), 2 tacos (chicken, beef). Served with jalapeño tartar sauce, sour cream. Substitutions allowed on allergy basis only.
Oysters
$18.00/6 Pieces
Selection changes daily. Served with cilantro champagne mignonette, cocktail sauce.
Guacamole Fresco
$20.00/12 oz
50% larger than the appetizer portion, serves 3–4. Choice of spicy or mild, chunky or smooth.
Calamari Frito
$16.00
Lightly breaded, fried. Served with chipotle marinara sauce.
Wings
$16.00/10 Pieces
First made famous by Paul McCartney. Hot or BBQ. Served with celery and carrots. Choice of blue cheese or ranch. (Please allow 20 min prep time)
Fried Oysters
$15.00
6 L.I. Sound oysters, breaded, fried. Served with jalapeño tartar sauce.
Fire
$12.00
Grilled jalapenos stuffed with shrimp & cheese and wrapped in bacon.
Fried Shrimp
$15.00
4 jumbo panko-crusted shrimp, flash-fried, served with jalapeño tartar sauce.
Jumbo Shrimp Cocktail
$12.00/4 Pieces
Served with cocktail sauce and chipotle mayo.
Burritos
Prepared in a 12" whole wheat tortilla or make it a bowl.
Stuffed with rice, beans, cheese, and pico de gallo. Guacamole and sour cream on the side.
Carnitas
$17.00
Roasted pork marinated in fresh citrus juices, cilantro. Filled with Mexican rice, refried beans, cheese, and pico de gallo.
Burrito Gordito
$20.00
Grilled chicken, steak, chorizo, Mexican rice, refried beans, pico de gallo, and cheese. Topped with salsa roja and cheese.
Grilled Chicken
$15.00
Grilled seasoned chicken breast, Mexican rice, refried beans, cheese, pico de gallo.
Mixed Veggie
$12.00
Grilled squash, zucchini, steamed broccoli, carrots, cauliflower, brown rice, black beans, pico de gallo.
Shredded Chicken
$13.00
Shredded chicken in salsa roja, peppers, onions, Mexican rice, refried beans, cheese, pico de gallo.
Beyond Plant-based Ground Beef
$14.00
Ground Beyond Beef, black beans, pico de gallo, mixed cheese, with guacamole, and sour cream on the side.
Grilled Hangar Steak
$19.00
Grilled seasoned hanger steak, Mexican rice, refried beans, cheese, and pico de gallo.
Breakfast
$16.00
Scrambled eggs, mixed peppers, mushrooms, avocado, onions, and cheese topped with salsa roja.
Kale & Sweet Plantain
$13.00
Kale, sweet plantains, pico de gallo, brown rice, black beans.
Shrimp
$21.00
Sautéed shrimp, brown rice, black beans, pico de gallo, and cheese.
Bean
$11.00
Brown rice, black beans, cheese, and pico de gallo.
Mushroom & Spinach
$13.00
Mushrooms, baby spinach, queso blanco, avocado, brown rice, black beans, pico de gallo.
Canadian Salmon
$19.00
8" flour tortilla with Canadian hormone and antibiotic-free salmon, peppers, onions, lettuce, and cheese. Topped with salsa roja and cheese.
Tacos
Baja Fish
$17.00
Tilapia in tempura style batter. Served in 2 soft shell flour tortillas with cabbage, avocado, pico de gallo, and chipotle mayo. Served with rice, beans.
Yellowfin Tuna
$23.00
Grilled wild tuna, medium rare. Served in 3 hard shell blue corn tacos with cabbage, avocado, pico de gallo, chipotle mayo, and a side of elote.
Shrimp
$22.00
Sautéed shrimp in salsa roja. Served in 2 soft shell flour tortillas with cabbage, avocado, pico de gallo, and chipotle mayo. Served with rice, beans.
Taco Sampler
$13.00
4 soft corn tortillas with grilled chicken, grilled steak, carnitas, and Baja fish. (Only the substitution of chicken for carnitas tacos is permitted.)
Mini
$12.00
4 hard shell tacos filled with your choice of black beans, shredded chicken, or taco ground beef. Served with lettuce, tomato, cheese, and taco sauce | Grilled Chicken or Steak $17.00 | Plant-based Beyond Beef $15.00
Sizzling Fajitas
Marinated in a signature seasoning blend, then char-grilled. Served on a sizzling skillet over sautéed onions and peppers. Served with guacamole, sour cream, pico de gallo, lettuce, and cheese on the side. Your choice of tortilla: flour, whole wheat, or GF corn.
Veggie
$18.00
Grilled Catch of The Day
$26.00
Grilled Chicken
$21.00
Grilled Hangar Steak
$23.00
Grilled Shell on Prawns
$24.00
Chicken + Steak
$24.00
Chicken + Steak + Shrimp
$28.00
Steak + Shrimp
$26.00
Chicken + Shrimp
$24.00
Platos Principales
Served with Mexican rice or brown rice.
Carne Asada
$29.00
12 oz grilled NY strip topped with caramelized onions and peppers. Served with side salad.
Enchiladas Banderas
$18.00
Your choice of 3 enchiladas (cheese, chicken, or taco beef). Topped with salsa roja, verde, blanco, and melted cheese.
Soft Shell Crab
$22.00
Whole in-shell flash-fried soft shell crab. Served in 3 soft corn tortillas with avocado, pico de gallo, cabbage, chipotle mayo and a side of elote.
Huevos Con Avocado
$14.00
2 eggs over easy served on top of 2 avocado halves with pico de gallo, plantain chips, and salsa roja.
Plato Veracruzano
$19.00
Sautéed shrimp inside a sweet plantain, with cheese, then baked. Served with lettuce, pico de gallo, sour cream, and avocado.
Burgers
Baby Burgers
$13.00
3 baby burgers prepared medium, topped with your choice of cheese, guacamole, and sour cream.
Salmon Burger
$17.00
House made baked Canadian (antibiotic and hormone-free) salmon patty with sautéed onions, garlic, and mayo, then char-grilled. Served with avocado and chipotle mayo on a toasted bun.
Burger
$13.00
8 oz juicy grilled burger. Served with lettuce and red onions. Your choice of seasoned fries or sweet potato fries | Add Cheese +$1.00 | Bacon +$1.00 | BBQ Sauce +$1.00
Quesadillas
Your choice of tortilla (flour, whole wheat, or gluten-free corn) and protein with mixed Monterey Jack and cheddar blend, sautéed peppers, and onions. Topped with lettuce, pico de gallo, salsa cruda, and sour cream.
Veggie
$15.00
Grilled Chicken
$15.00
Carnitas
$16.00
Grilled Steak
$18.00
Shrimp
$17.00
Cheese
$13.00
Sides
Chips, Pint of Salsa To Go
$8.00
Elote (Street Corn)
$6.00
Guacamole (4 oz)
$8.00
Hand-Cut Seasoned Fries, Sweet Potato Fries
$6.00
Pineapple Salsa
$6.00
Rice – Brown, Mexican
$5.00
Beans – Black, Refried
$5.00
Sautéed Mixed Vegetables
$6.00
Spinach & Mushrooms
$6.00
Sweet Plantains
$6.00
Vegan Cheese, Vegan Sour Cream
$3.00
Little Amigos
Served with fries.
Ice cream for dessert – only if you behave.
Chicken Fingers
$9.00
Panko-breaded fried chicken tenders served with BBQ sauce.
Chicken Quesadilla
$9.00
Grilled chicken and cheese in a six-inch flour tortilla.
Black or Refried Beans
Kids Burger
$9.00
2 baby cheeseburgers.
Mexican Pizza
$9.00
Six-inch flour tortilla with grilled chicken, cheese, black beans, and marinara sauce, baked like a pizza.
Tiny Tim Tacos
$9.00
Two crispy blue corn tacos filled with taco beef, cheese, tomatoes, and taco sauce.
90 - Minute Bottomless Brunch $29.95 • Sundays 11:30 AM - 3 PM
Brunch Drinks
90 - Minute Bottomless Selections Include:
• Make Your Own Mimosa and Bellini Bar - Prosecco, House-made OJ, & Passion Fruit Puree.
• Cilantro Bloody Mary prepared with Crop Organic Cucumber Vodka
• Frozen Margarita of The Day
• Cilantro Bloody Mary prepared with Crop Organic Cucumber Vodka
• Frozen Margarita of The Day
Brunch Entrees
Brunch menu items served with potatoes and a muffin.
Morning Tacos
3 corn tortillas with scrambled eggs, carnitas, salsa verde, pico de gallo, queso fresco,
Eggchiladas
Scrambled eggs, salsa roja, mixed Mexican cheese, black beans rolled inside 3 corn tortillas,
Tres Leches French Toast from The Buffet
Gluten Free Option Available | brioche soaked in a tres leches egg batter, topped with brandied bananas. Served with maple syrup & tres leches sauce.
Shrimp & Grits
Served without Potato Hash | Shrimp, sautéed in a mango jerk sauce. Served with grits and coconut flakes.
Huevos Rancheros
2 tostadas, black beans, queso fresco, two sunny side up eggs, salsa roja.
BBK Benedict
Pork carnitas or smoked salmon, toasted brioche. two poached eggs, chipotle hollandaise sauce.
Avocado Toast
Seasoned avocado spread on brioche, two sunny side up eggs, virgin olive oil & red pepper flakes.
Huevos Estrellados
Served without Potato Hash | Two sunny side up eggs, avocado slices, crispy applewood smoked bacon, fried cheese maduros.
Mexican Omelette
Peppers, onions, tomato, cilantro, mixed shredded Mexican cheese, shrimp sautéed in salsa roja.